Dajiang.com/Dajiang News Client News CorrespondentYu QiPhotography report: In order to promote the implementation of the “two responsibilities” of food safety, firmly adhere to the bottom line of food safety, and effectively maintain the health of the people, on March 19, the Discipline Inspection Commission of Shuangzhong Town, Hukou County went to the Two Discipline Inspection Commission of HoukouOne kindergarten Yanggang branch supervisory food safety work.
In the county -in -garden area of the county, the supervision team of the Town Discipline Inspection Commission carefully checked the school’s cafeteria environment and asked in detail whether the process of school management, food raw materials purchase, processing, and processing were standardized.It focuses on whether the school canteen’s various certificates are complete and effective, whether the cafeteria practitioners have obtained effective health certificates, and whether the cafeteria’s food publication bar is standardized.Carefully viewed whether the school’s food safety management system was established, risk prevention and control, emergency response, and publicity and training.
The supervision team of the Town Discipline Inspection Commission pointed out that there is nothing small in food safety, and the food safety of schools is related to the health and life safety of teachers and students.Management to achieve its own duties, responsibilities, and cooperation.
In the next step, the Discipline Inspection Commission of Shuangzhong Town will effectively improve their ideological understanding, strictly urge the town to implement the “two responsibilities” of food safety at all levels, firmly hold the bottom line of food safety, and escort the food safety of the people in the town.
